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Strawberry jam
characteristic:
Taste sour and sweet, refreshing and delicious, rich in nutrients
quality guarantee period:
6-month packaging specification: 20kg/box
Application scope:
Yogurt, bread, and salad jam contain natural fruit acids that can promote the secretion of digestive juices, enhance appetite, and aid digestion.
Jam can also increase pigmentation and have auxiliary therapeutic effects on iron deficiency anemia. Jam is rich in potassium and zinc elements, which can eliminate fatigue and enhance memory.
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