Features:

The taste is sweet and sour, refreshing and delicious, and rich in nutrition

Shelf life:

6 months Packing specification: 20kg/carton

Application scope:

Yogurt, bread, salad jam contains natural fruit acid, which can promote the secretion of digestive juice, enhance appetite and help digestion.

Jam can also increase pigment and has auxiliary effects on iron-deficiency blood. Jam is rich in potassium and zinc, which can relieve fatigue and enhance memory.